While restaurant sanitation has always been a priority, the COVID-19 pandemic has reinforced the need for clean processes. Now, the world of big data and Internet of Things (IoT) solutions adds another element to restaurant cleanliness. With the ability to monitor, inform, and even automate …
Customer satisfaction for restaurateurs is more than just serving visitors with good food; you should polish the entire experience from their entry to exit. And one way you can make them feel fabulous is by having a creative restaurant menu. Gone are the days when restaurant menus only listed …
Sometimes it's important to have frank, honest discussions about pressing issues. Unfortunately, these discussions can be awkward and might dredge up painful feelings or tainted memories. Folks can get passionate, fiery, and aggressive, taking personal potshots and losing a sense of decorum. We've …
Immigrant workers are an imperative force in the United States job market. As of 2018, they made up 17% of the American workforce. In addition, many Americans work in the foodservice industry, which means many immigrants work in this sector. Why is this important to know? Immigrant restaurant …
When it comes to restaurant supply chain management, don't leave things up to chance! A trial-and-error approach can be disastrous, as simple mistakes can create severe problems. These problems will further decrease revenue or create more food waste. In the bigger picture, supply chain issues can …
Building links is one of the most challenging parts of growing your business. Though it’s time-consuming, it’s rewarding. Restaurant link building is extraordinarily complex. Luckily, our guide to restaurant link building and SEO guide can make this easier. SEO and Link-Building Terminology You …
