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By: Apoorva Hegde

Apoorva Hegde

3 Ways the Restaurant Business is Becoming a Tech Business

By: Apoorva Hegde
June 10, 2020

Building a Contactless Restaurant Solution: COVID-19 and Beyond.

COVID-19, QSR Blog, Restaurant Management

Many quick-service restaurants are witnessing heightened demand in delivery and takeout, with even more restaurants experiencing a severe decline in sales. Some have closed for good. In the United States, the COVID-19 pandemic forced most states to close their restaurants to dine-in service. As a …

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